March 8, 2021 By Koch enchONE Off

Easiest Way to Make Super Quick Homemade Lachs-Spinat-Lasagne

Lachs-Spinat-Lasagne.

Lachs-Spinat-Lasagne

Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, lachs-spinat-lasagne. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Lachs-Spinat-Lasagne is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Lachs-Spinat-Lasagne is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook lachs-spinat-lasagne using 11 ingredients and 4 steps. Here is how you can achieve it.

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The ingredients needed to make Lachs-Spinat-Lasagne:

  1. {Take 1 Packung of Nudelteigrolle (Kühlregal).
  2. {Make ready 300 g of Lachsfilet.
  3. {Prepare 450 g of Rahmspinat.
  4. {Prepare 250 ml of Sahneersatz (7% Fett).
  5. {Take 1 EL of Margarine.
  6. {Prepare 1 EL of Mehl.
  7. {Make ready 200 ml of Milch (1,5% Fett).
  8. {Prepare 100-200 ml of Wasser.
  9. {Get 1/2 Tube of Tomatenmark.
  10. {Take 1 Kugel of fettarmer Mozzarella.
  11. {Make ready of Salz, Pfeffer, Oregano, Basilikum, Knobipulver.

Instructions to make Lachs-Spinat-Lasagne:

  1. Aus dem Nudelteig 3 Platten für eine mittlere Auflaufform zuschneiden. Das Lachsfilet in Würfel schneiden, den Mozzarella in Scheiben.. Lachs-Spinat-Lasagne
    Lachs-Spinat-Lasagne
  2. Margarine in einem Topf schmelzen, Mehl unter Rühren zugeben. Mit 200 ml Sahneersatz ablöschen, Milch zugeben. Tomatenmark und Gewürze unterrühren, aufkochen und bei geringer Hitze etwas einköcheln lassen..
  3. Den Spinat unaufgetaut mit der restlichen Sahne in einem Topf langsam auf dem Herd auftauen lassen. Mit Salz & Pfeffer würzen..
  4. Schichten beginnen: Tomatensoße, Teigplatte, Spinat, Teigplatte, Tomatensoße, Lachs, Teigplatte, Rest Tomatensoße. Dann Mozzarella und Basilikum obenauf. Für 30 min bei 200 Grad (Heißluft) im Ofen backen..
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So that’s going to wrap it up for this exceptional food lachs-spinat-lasagne recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!